The increasingly-popular CSA, or Community Supported Agriculture, is a method by which members buy into a farm’s harvest before the season begins. In exchange for their funding, they receive a portion of the farm’s produce, eggs, or other products throughout the year. But what do you get in the winter? And how does one go about joining?
Local chef and musician Jesse Gold has been cooking for almost an entire lifetime, so we asked the Brooklynite and musician to whip up some seasonal snacks and dishes alike for your summer time picnic basket! Here are the recipes she cooked up.
Local chef and musician Jessie Gold has been cooking for almost an entire lifetime. The Brooklyn resident has established some local celebrity and a pretty savory cooking gig at locally owned and operated Ortine in Prospect Heights. A sturdy bike, a flare for the fabulous, and a penchant for cooking make it obvious Jessie is going places. As we kick off the holiday season this weekend, and friends and family come together around their dinner tables, I thought I’d ask for some cooking help from a master, and luckily it got me some yummy perspective from this talented chef.
A toast from one bar to the other. St. John’s Place neighbors Franklin Park and the Manhattans bury the hachet and talk about the area’s expanding nightlife options.
